Ingredients: Sugar (30%), Vegetable Shortening Butter (25%), Wheat Flour (Gluten) (22%), Chocolate Flavour (Cocoa Powder) (7%), Whole Egg Powder (6%), Milk Powder (2%), Glucose Syrup (2%), Emulsifier (Soya bean Lecithin E322i), Mono and diglycerides of fatty acids (E471), Raising Agent (Sodium Hydrogenate Bicarbonate (E500ii), Antioxidant (E307b), Artificial Flavourings.
MILK – New Zealand- (Pasteurized at 72 Celsius for 15 seconds. Spray dried at 200 250 Celsius).
EGG – Italy – (Pasteurisation at min of 61.1Celsius and holding time of at least 210 sec).
Our Stories
📢Indulge in the authentic taste of Thailand with Green & Sunny 🌱☀️—your new go-to for delicious, plant-based desserts! 🍨✨
🥭 Mango on Sticky Rice – Sweet, juicy mango paired with perfectly sticky rice. 🌰 […] Read more





