Ingredients: Wheat Flour (Gluten) (30%), Sugar (23%), Vegetable Oil (Palm Oil) (17%), Lactose Milk Powder (10%), Skimmed Milk Powder (9%), Insulin (3%), Vegetable Shortening Butter (Palm Oil, Hydrogenated Palm Oil, Coconut Oil) (2%), Chocolate (Cocoa Powder), Whole Wheat Flour (Gluten), Thickener (Distarch Phosphates (E1412), Acetylated starch (E1420)), Emulsifier (Soya bean Lecithin E322), Raising Agent (Sodium Bicarbonate (E500), Flavourings.
MILK – New Zealand – (Pasteurized at 72 Celsius for 15 seconds. Spray dried at 200- 250 Celsius).
Lactose (MILK) – Australia – Pasteurisation heated to a minimum of 72 Celsius for 15 seconds
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